Home cooking: Healthy family meals

Family With Teenage Children Eating Meal In Kitchen

http://www.itiswritten.com/

Family meals are beneficial for so many reasons. People who prepare meals at home tend to consume significantly more fruits and vegetables, and less sugar and fat. People who enjoy meals at home with others, sitting together and conversing, also have reduced stress and higher life satisfaction. The more frequently families with children have meals together, the more likely the children are to eat a high-quality diet, and the less likely to be overweight or obese. There are also other benefits: these children tend to have higher self-esteem and better academic performance, as well as lower risk of engaging in risky behaviors (like drug use) or developing an eating disorder.

Family meals without distraction

All those benefits go out the window if dinner is eaten in front of the television or other devices. This makes sense if we think about why the family meal has such powerful positive effects: it’s about closeness and connection. Sitting down to eat together is often the only time families can reconnect and communicate. Given our busy, technology-driven lives, the family meal is a rare (and critical) opportunity to unplug and check in. What’s even better is getting the kids involved in making dinner, which is also significantly associated with their eating a higher-quality diet.

One of my favorite family meals: Make-your-own soft tacos

The kids can get involved in preparing this simple and healthy meal, which is incredibly rich in protein and fiber, as well as calcium, iron, and potassium. Beans provide plenty of heart-healthy fiber, protein, and are associated with a lower risk of diabetes. Corn and masa (the tortilla flour made from corn) are considered whole grains and are loaded with vitamins and minerals. Avocados and olives provide heart-healthy fats, and the veggies are risk in fiber, vitamins, and antioxidants. All these easy-to-find ingredients, plus healthy veggies, the option of dairy, and protein from the pumpkin seeds, make this nutritious and fun to prepare with the family — and everyone will love that they can build their own taco!

Make-Your-Own Soft Tacos

This recipe will serve six people if some of those people are young children. For hungry teens and adults, expect it to feed three or four.

Ingredients
  • 1 15-ounce can of unsalted black beans
  • 1 can corn niblets, unsalted
  • 2 avocados
  • 1 red bell pepper sliced thin
  • 1 tablespoons lemon juice
  • 1 cup of salsa (fresh or jarred)
  • 1 cup shredded cheddar or Monterey jack cheese
  • 1/2 cup of plain Greek yogurt
  • 1/2 cup pepitas (pumpkin seeds), unsalted (optional)
  • 1/2 cup green olives (optional)
  • 8-12 corn tortillas (made without lard)

Instructions

  1. Dice the avocado and gently mix with the lemon juice.

  2. Heat the beans in the microwave or the stovetop; stir.

  3. Heat the tortillas (I wrap them in a clean towel and zap them in the microwave on high for 30 seconds).

  4. Set out all ingredients on the counter (or table) and let everyone put together their own healthy tacos.

Selected sources

Is cooking at home associated with better diet quality or weight-loss intention? Public Health Nutrition, June 2015.

Health and social determinants and outcomes of home cooking: A systematic review of observational studiesAppetite, April 1, 2017.

The relation between family meals and health of infants and toddlers: A reviewAppetite, August 1, 2018.

Systematic review of the effects of family meal frequency on psychosocial outcomes in youthCanadian Family Physician, February 2015.

A Review of Associations Between Family or Shared Meal Frequency and Dietary and Weight Status Outcomes Across the LifespanJournal of Nutrition Education and Behavior, January 2014.

Involvement in Meal Preparation at Home Is Associated With Better Diet Quality Among Canadian ChildrenJournal of Nutrition Education and Behavior, July-August 2014.

Related Information: The Harvard Medical School 6-Week Plan for Healthy Eating

Below are spiritual recipe for health and wellness: Matthew E. McLaren

Let us hold unswervingly to the hope we profess, for he who promised is faithful. Hebrews 10:23 NIV

Not only so, but we also glory in our sufferings, because we know that suffering produces perseverance; perseverance, character; and character, hope. Romans 5:3-4 NIV

Be strong and take heart, all you who hope in the Lord. Psalm 31:24 NIV

But if we hope for what we do not yet have, we wait for it patiently. Romans 8:25 NIV

Hope deferred makes the heart sick, but a longing fulfilled is a tree of life. Proverbs 13:12 NIV

I wait for the Lord, my whole being waits, and in his word I put my hope. Psalm 130:5 NIV

But as for me, I watch in hope for the Lord, I wait for God my Savior; my God will hear me. Micah 7:7 NIV

I say to myself, “The Lord is my portion; therefore I will wait for him.” Lamentations 3:24 NIV

May your unfailing love be with us, Lord, even as we put our hope in you. Psalm 33:22 NIV

The Spirit of the Sovereign Lord is on me, because the Lord has anointed me to proclaim good news to the poor. He has sent me to bind up the broken hearted, to proclaim freedom for the captives and release from darkness for the prisoners. Isaiah 61:1 NIV

Praise be to the God and Father of our Lord Jesus Christ! In his great mercy he has given us new birth into a living hope through the resurrection of Jesus Christ from the dead. 1 Peter 1:3 NIV

Recommended contacts for prayer request and Bible study

http://agapetemplesda.com/

https://itiswrittencanada.ca/watch/

http://www.itiswritten.com/

www.adventistontario.org

http://www.nadadventist.org/article/15/contact-us

http://3abn.org/all-streams/3abn.html

https://www.adventist.org/en/utility/contact/

http://www.imsmedia.org/watch-online/total-onslaught-series

 

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